OUR BLOG2020-02-28T17:11:04-05:00
2802, 2020

Consumer Classes on Regenerative Agriculture – Coming Soon!

What is regenerative agriculture? How exactly can it be measured? How is it different than organic? What does it look like on the farm? These are the questions I get asked over and over again. As more consumers hear about the immense value that regeneratively-grown food can provide . . . the hunger for understanding exactly what it is has gone up.

In response, we will soon be launching online classes letting anyone and everyone learn about regenerative […]

2502, 2020

Is your ingredient grown with cover crops?

What will you say when consumers start asking about it?

Last week, Grounded Growth participated in a great conference in Ontario, Canada focusing on how regenerative agriculture principles help change farming from a job to a mission — one that not only saves the farmer money, but restores the earth we all share while creating a healthier way to grow our food!

One of the most amazing parts of the conference came from a day-long soil health workshop […]

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